Nutrition table
Red currant stewed
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This page is generated automatically from the German Nutrient Database (BLS). A safety rating and feeding tips will follow once our editors have reviewed the entry.
Energy
41 kcal
per 100 g
As a snack, no more than
154 g
per day, 10 kg dog
Carbohydrates
4.5 g
per 100 g
Preparation
cooked or raw
Switch variants below
Energy
39 kcal
per 100 g
As a snack, no more than
161 g
per day, 10 kg dog
Carbohydrates
4.3 g
per 100 g
Preparation
cooked or raw
Switch variants below
How much Red currant stewed can your dog have?
Rule of thumb: snacks make up no more than 10% of daily calories.
Set your dog's ideal weight.
As a snack, no more than a day. That's .
Daily energy needs calculated the same way as in the Kahuno app.
The 10% limit applies to snacks and treats according to WSAVA, not to meals.
of daily energy needs
What's in this food?
Composition per 100 g
Water 84.9 gProtein 1.5 gFat 0.2 gCarbohydrates 4.5 gFiber 3.7 gOther 5.2 g
Energy and macros
| Energy | 41 kcal |
| Protein | 1.5 g |
| Fat | 0.2 g |
| Carbohydrates | 4.5 g |
| Fiber | 3.7 g |
| Water | 84.9 g |
Minerals
| Calcium | 42 mg |
| Phosphorus | 28 mg |
| Ca : P ⓘ | 1.5 : 1 |
| Sodium | 2 mg |
| Potassium | 293 mg |
| Magnesium | 13 mg |
| Iron | 0.8 mg |
| Zinc | 0.2 mg |
| Copper | 75 µg |
| Iodine | 1 µg |
Vitamins and fatty acids
| Vitamin A | 3 µg RE |
| Vitamin D | 0 µg |
| Vitamin E | 0.9 mg |
| Linoleic acid | 0.04 g |
| Omega-3 | 0.03 g |
| EPA | 0 g |
| DHA | 0 g |
Source: Max Rubner-Institut. (2025). Bundeslebensmittelschlüssel (BLS), Version 4.0 — Deutsche Nährstoffdatenbank. doi.org
Composition per 100 g
Water 85.6 gProtein 1.4 gFat 0.2 gCarbohydrates 4.3 gFiber 3.5 gOther 5 g
Energy and macros
| Energy | 39 kcal |
| Protein | 1.4 g |
| Fat | 0.2 g |
| Carbohydrates | 4.3 g |
| Fiber | 3.5 g |
| Water | 85.6 g |
Minerals
| Calcium | 41 mg |
| Phosphorus | 27 mg |
| Ca : P ⓘ | 1.52 : 1 |
| Sodium | 2 mg |
| Potassium | 293 mg |
| Magnesium | 12 mg |
| Iron | 0.7 mg |
| Zinc | 0.2 mg |
| Copper | 75 µg |
| Iodine | 1 µg |
Vitamins and fatty acids
| Vitamin A | 3 µg RE |
| Vitamin D | 0 µg |
| Vitamin E | 0.8 mg |
| Linoleic acid | 0.04 g |
| Omega-3 | 0.03 g |
| EPA | 0 g |
| DHA | 0 g |
Source: Max Rubner-Institut. (2025). Bundeslebensmittelschlüssel (BLS), Version 4.0 — Deutsche Nährstoffdatenbank. doi.org